Fennel, blueberry and apple juice

Ingredients

1 small fennel bulb
1 apple, cored and chopped
85g frozen blueberries
1 tsp lemon juice

Instructions

• STEP 1

  Trim the top and bottom from the fennel bulb and cut into pieces. Put the fennel, apple and frozen blueberries through your juicer following the manufacturer’s instructions, then stir in the lemon juice and serve immediately.